Description

For a Michelin-starred dining experience in the capital, Belgravia’s Ametsa with Arzak Instruction is certain to impress. Situated in the lavish five star Halkin by COMO, Ametsa’s dining room is every bit as vibrant as its Spanish menu, designed by award-winning father and daughter chef combo, Juan Mari and Elena Arzak. Take a seat and tuck into a sumptuous eight-course tasting menu of fresh and innovative cuisine inspired by Spain’s Basque region. Feast on dishes such as parsley meringue with duck, grouper with beans, suckling pig on carob crumbs, clove custard, toasted milk and pineapple ice cream, petit fours and a choice of tea or coffee. To top things off, each enjoy two glasses of wine, plus one glass of cava each. Fine dining at its best!