Description

The Seasoned Cookery School is located in rural Derbyshire on the glorious Catton Park estate. Learn how to cook Italian, Asian and Japanese food with chefs from BBC’s Masterchef. Master the flavours and authentic techniques of Italian cuisine during a day cookery course with Sara Danesin. Italian and Italian dinner party combine the best of Italian flavours to inspire at home. Join Jackie Kearney to discover the regional Asian cuisine inspired by street food and create authentic Malaysian and Thai dishes using fresh and fragrant ingredients. Master Japanese cookery with Andrew Kojima and discover the flavours and techniques of Japanese cuisine. Whatever the class, enjoy the food created that day for lunch with the other budding chefs.