Description

Sushi is fresh, healthy, tasty and trendy. Surely something which looks and tastes so beautiful must really be difficult to create? Not so. Learn all about the different types of sushi, fish, rice and vegetable ingredients on this unique activity experience, as well as tips on how to make it at home. Run by the experts at YO!, the sushi making class starts off with a talk on the history of sushi before a fish cutting demonstration by one of their top chefs. Then participants can prepare a selection of sushi dishes with the expert advice and help of the chef who remains on hand. Afterwards, sit down to enjoy the sushi and take home a sushi rolling mat, certificate, recipe booklet and 25% per cent off voucher to use during your next visit.