Description

Gain an insight into the world of sushi with this fun and informative experience. Get helpful tips on becoming a home sushi chef, as well as learning all about a variety of ingredients such as cooking Japanese rice, learning how to prepare different types of sushi. The class kicks off with a talk on the history of sushi before a fish cutting demonstration by one of their top chefs. Next, get the chance to prepare a selection of four different sushi dishes with an expert YO! chef on hand at all times to offer tips and advice. Afterwards, sit down to enjoy each dish and take home a certificate, rolling mat and instructional booklet to perfect these newfound skills at home. Each person will also receive a 25 per cent YO! Sushi discount voucher to redeem next time.